{"id":2257,"date":"2024-07-03T13:11:47","date_gmt":"2024-07-03T11:11:47","guid":{"rendered":"https:\/\/www.chill-in.cz\/?page_id=2257"},"modified":"2026-04-08T10:58:24","modified_gmt":"2026-04-08T08:58:24","slug":"biriyani-ryze-2024","status":"publish","type":"page","link":"https:\/\/www.chill-in.cz\/index.php\/biriyani-ryze-2024\/","title":{"rendered":"Biriyani r\u00fd\u017ee 2024"},"content":{"rendered":"\n<p>P\u0158\u00cdLOHY &amp; ESENCE &#8212;&gt; BIRIYANI R\u00dd\u017dE 2024<\/p>\n\n\n\n<p>Jedn\u00e1 se o stra\u0161n\u011b dobrou formu \u00fapravy r\u00fd\u017ee, kter\u00e1 m\u00e1 prim\u00e1rn\u011b slou\u017eit jako p\u0159\u00edloha k <a href=\"https:\/\/www.chill-in.cz\/index.php\/mutton-biriyani\/\">BIRIYANI<\/a> nebo voliteln\u011b jako p\u0159\u00edloha k jak\u00e9kolif undick\u00e9 om\u00e1\u010dce.<\/p>\n\n\n\n<p>Tato r\u00fd\u017ee je nejlep\u0161\u00ed, kdy\u017e je \u010derstv\u011b uva\u0159en\u00e1. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"771\" src=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2024\/08\/PXL_20240207_153355050-1024x771.jpg\" alt=\"\" class=\"wp-image-2314\" srcset=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2024\/08\/PXL_20240207_153355050-1024x771.jpg 1024w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2024\/08\/PXL_20240207_153355050-300x226.jpg 300w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2024\/08\/PXL_20240207_153355050-768x578.jpg 768w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2024\/08\/PXL_20240207_153355050-1536x1157.jpg 1536w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2024\/08\/PXL_20240207_153355050-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"has-white-color has-text-color has-link-color wp-elements-7e4ac651328708ea719ac0894fa30934\">.<\/p>\n\n\n\n<p class=\"has-text-align-center\">\u2014\u2014\u2014-&nbsp;<strong>kostra receptu<\/strong>&nbsp;\u2014\u2014\u2014-<\/p>\n\n\n\n<p class=\"has-text-align-center has-white-color has-text-color has-link-color wp-elements-73c390ad10f8f92fd727db1859c131a3\">.<\/p>\n\n\n\n<p><strong>P\u0158EDEHRA:<\/strong>&nbsp;Bude pot\u0159eba ud\u011blat toto:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Osma\u017eit cibulu<\/li>\n\n\n\n<li>Opra\u017eit ke\u0161u a hrozinky<\/li>\n\n\n\n<li>Odmo\u010dit r\u00fd\u017eu<\/li>\n\n\n\n<li>Nachystat si zbytek ingredienc\u00ed tak, aby byly po ruce<\/li>\n<\/ol>\n\n\n\n<p><strong>AKCE:<\/strong>&nbsp;Na m\u00e1sle orestuje\u0161 cel\u00fd ko\u0159en\u00ed, p\u0159id\u00e1\u0161 p\u0159esn\u00fd mno\u017estv\u00ed vody, mlet\u00fd ko\u0159en\u00ed, odmo\u010denou r\u00fd\u017eu a uva\u0159\u00ed\u0161<\/p>\n\n\n\n<p><strong>VYVRCHOLEN\u00cd:<\/strong>&nbsp;Na z\u00e1v\u011br do toho chrstne\u0161 trochu va\u0159\u00edc\u00ed vody s kurkumou, lehce prom\u00edch\u00e1\u0161 a nech\u00e1\u0161 doj\u00edt pod pokli\u010dkou.<\/p>\n\n\n\n<p class=\"has-white-color has-text-color has-link-color wp-elements-7e4ac651328708ea719ac0894fa30934\">.<\/p>\n\n\n\n<p class=\"has-text-align-center\">\u2014\u2014\u2014-&nbsp;<strong>ingredience<\/strong>&nbsp;\u2014\u2014\u2014-<\/p>\n\n\n\n<p class=\"has-white-color has-text-color has-link-color wp-elements-7e4ac651328708ea719ac0894fa30934\">.<\/p>\n\n\n\n<p><strong>P\u0158EDEHRA:<\/strong><\/p>\n\n\n\n<p>SMA\u017dEN\u00c1 CIBULA<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 velk\u00fd cibule hodn\u011b tence nakr\u00e1jen\u00fd<\/li>\n\n\n\n<li>\u0159epkov\u00fd olej <\/li>\n<\/ul>\n\n\n\n<p>OPRA\u017d\u00cd\u0160<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>100 g \u2013 ke\u0161u vo\u0159echy<\/li>\n\n\n\n<li>100 g \u2013 hrozinky<\/li>\n\n\n\n<li>zbytek \u0159epkov\u00fdho oleje po cibuli<\/li>\n<\/ul>\n\n\n\n<p>R\u00dd\u017dA<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 hrnky prvot\u0159\u00eddn\u00ed basmati r\u00fd\u017ee (hrnek = 250 ml). Nejedn\u00e1 se o nejlep\u0161\u00ed basmati, kterou koup\u00ed\u0161 v Lidlu. Ide\u00e1ln\u00ed r\u00fd\u017ee JEERAKASALA. <\/li>\n\n\n\n<li>voda na odmo\u010den\u00ed<\/li>\n\n\n\n<li>3.5 hrnku vody pro va\u0159en\u00ed<\/li>\n\n\n\n<li>\n<ul class=\"wp-block-list\">\n<li>Pozn\u00e1mka: na toto j\u00eddlo se pou\u017e\u00edv\u00e1 r\u00fd\u017ee, kter\u00e1 se jmenuje JEERAKASALA. Nicm\u00e9n\u011b se mus\u00edm p\u0159iznat, \u017ee posledn\u00edch 18 kg, kter\u00fd byly v roce 2023 v \u010desk\u00fdch e-shopech xehn\u00e1n\u00ed, jsem vykoupil j\u00e1.<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n\n\n\n<p>CEL\u00dd KO\u0158EN\u00cd<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 paprsky star anise (bady\u00e1n)<\/li>\n\n\n\n<li>6 ks \u2013 h\u0159eb\u00ed\u010dek<\/li>\n\n\n\n<li>4 ks \u2013 zelen\u00fd kardamom (lehce pomrdan\u00fd, aby byly pukl\u00fd)<\/li>\n\n\n\n<li>&lt;1\/2 tsp \u2013 fenykl cel\u00fd<\/li>\n<\/ul>\n\n\n\n<p>MLET\u00dd KO\u0158EN\u00cd<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 paprsky star anise (bady\u00e1n)<\/li>\n\n\n\n<li>6 ks \u2013 h\u0159eb\u00ed\u010dek<\/li>\n\n\n\n<li>4 ks \u2013 zelen\u00fd kardamom<\/li>\n\n\n\n<li>&lt;1\/2 tsp \u2013 fenykl cel\u00fd<\/li>\n<\/ul>\n\n\n\n<p><strong>AKCE:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 tbsp \u2013&nbsp;<a href=\"http:\/\/www.chill-in.cz\/index.php\/ghee\/\"><strong>GHEE<\/strong><\/a> nebo m\u00e1slo<\/li>\n\n\n\n<li>CEL\u00dd KO\u0158EN\u00cd<\/li>\n\n\n\n<li>3.5 hrnku vody<\/li>\n\n\n\n<li>MLET\u00dd KO\u0158EN\u00cd<\/li>\n\n\n\n<li>1.5 tsp \u2013 s\u016fl<\/li>\n<\/ul>\n\n\n\n<p><strong>VYVRCHOLEN\u00cd:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>hrst koriandru fresh<\/li>\n\n\n\n<li>SMA\u017dEN\u00c1 CIBULE<\/li>\n\n\n\n<li>OPRA\u017dEN\u00dd KE\u0160U + HROZINKY<\/li>\n\n\n\n<li>trocha vody<\/li>\n\n\n\n<li>1\/2 tsp kurkuma<\/li>\n<\/ul>\n\n\n\n<p class=\"has-white-color has-text-color has-link-color wp-elements-7e4ac651328708ea719ac0894fa30934\">.<\/p>\n\n\n\n<p class=\"has-text-align-center\">\u2014\u2014\u2014-&nbsp;<strong>postup&nbsp;<\/strong>\u2014\u2014\u2014-<\/p>\n\n\n\n<p class=\"has-white-color has-text-color has-link-color wp-elements-7e4ac651328708ea719ac0894fa30934\">.<\/p>\n\n\n\n<p><strong>P\u0158EDEHRA:<\/strong><\/p>\n\n\n\n<p>1.<br>Propl\u00e1chni a odmo\u010d r\u00fd\u017eu 20 minut. R\u00fd\u017eu ve vod\u011b po\u0159\u00e1dn\u011b propl\u00e1chni, aby se umyla od r\u00fd\u017eov\u00fdho \u0161krobu. To ovlivn\u00ed konzistenci r\u00fd\u017ee. Po t\u00e9 dob\u011b po\u0159\u00e1dn\u011b zce\u010f vodu.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"771\" src=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_114221924-1024x771.jpg\" alt=\"\" class=\"wp-image-2431\" srcset=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_114221924-1024x771.jpg 1024w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_114221924-300x226.jpg 300w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_114221924-768x578.jpg 768w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_114221924-1536x1157.jpg 1536w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_114221924-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>2.<br>P\u0159ipraf si SMA\u017dENOU CIBULU v hlub\u0161\u00ed vrstv\u011b oleje, do k\u0159upava. Osma\u017e\u00ed\u0161 cibulu t\u0159eba&nbsp;<a href=\"http:\/\/www.chill-in.cz\/index.php\/smazena-cibule\/\"><strong>podle tohoto postupu<\/strong><\/a>.&nbsp;Cibulu je pot\u0159eba nakr\u00e1jet na tenk\u00fd pl\u00e1tky. Je to trochu jeba\u010dka, ale sma\u017een\u00e1 cibulka pak bude p\u0159esn\u011b vona. Vyt\u00e1hne\u0161 z tuku, d\u00e1\u0161 bokem, pou\u017eije\u0161 pozd\u011bjc.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"771\" src=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_115753745.MP_-1024x771.jpg\" alt=\"\" class=\"wp-image-2432\" srcset=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_115753745.MP_-1024x771.jpg 1024w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_115753745.MP_-300x226.jpg 300w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_115753745.MP_-768x578.jpg 768w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_115753745.MP_-1536x1157.jpg 1536w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_115753745.MP_-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>3.<br>N\u00e1sledn\u011b pou\u017eij trochu stejn\u00fdho oleju a b\u011bhem minuty a\u017e dvou si opra\u017e ke\u0161u vo\u0159echy a hrozinky. P\u011bkn\u011b do hn\u011bda, nikolif do \u010derna. Hrozinky p\u0159idej p\u016fl minuty po ke\u0161u. V okam\u017eiku, kdy se nafouknou do p\u016fvodn\u00edho objemu (jako\u017ee kuli\u010dka), tak se za\u010d\u00ednaj\u00ed rychle p\u00e1lit.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"771\" src=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_122514026-1024x771.jpg\" alt=\"\" class=\"wp-image-2433\" srcset=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_122514026-1024x771.jpg 1024w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_122514026-300x226.jpg 300w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_122514026-768x578.jpg 768w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_122514026-1536x1157.jpg 1536w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/PXL_20260406_122514026-2048x1542.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>4.<br>Nachystej si sadu CEL\u00ddHO KO\u0158EN\u00cd a MLET\u00ddHO KO\u0158EN\u00cd. Obsah t\u011bchto dvou sad je stejnej, nicm\u00e9n\u011b jednu p\u016flku pot\u0159ebuje\u0161 fcelku a druhou p\u016flku mletou. <\/p>\n\n\n\n<p>5.<br>Odm\u011b\u0159 si 3.5 hrnku vody (na 2 hrnky r\u00fd\u017ee). Z toho si nech cca 50 ml bokem na pozd\u011bjc pro p\u0159\u00edpravu z\u00e1livky z kurkumy.<\/p>\n\n\n\n<p><strong>AKCE:<\/strong><\/p>\n\n\n\n<p>6.<br>Za\u017eehni pod kastr\u00f3lem a na m\u00edrn\u00fdm plame\u0148u nech rozpustit 1 tbsp m\u00e1sla\/ghee<\/p>\n\n\n\n<p>7.<br>Jakmile je rozpu\u0161t\u011bn\u00fd, namrdej do toho f\u0161ecko CEL\u00dd KO\u0158EN\u00cd podle seznamu ingredienc\u00ed. Ide\u00e1ln\u00ed je p\u0159edt\u00edm tuto hrom\u00e1dku ko\u0159en\u00ed n\u011b\u017en\u011b pojebat ve hmo\u017ed\u00ed\u0159u. Jakmile to p\u0159id\u00e1\u0161 do hork\u00fdho m\u00e1sla, mrdej svi\u017en\u011b minutu a\u017e dv\u011b, a\u0165 to nep\u0159ip\u00e1l\u00ed\u0161. <\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"952\" height=\"717\" src=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-2.png\" alt=\"\" class=\"wp-image-2435\" srcset=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-2.png 952w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-2-300x226.png 300w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-2-768x578.png 768w\" sizes=\"auto, (max-width: 952px) 100vw, 952px\" \/><\/figure>\n\n\n\n<p>8.<br>Posl\u00e9ze p\u0159idej dvacet minut odmo\u010denou r\u00fd\u017eu (ze kter\u00e9 tu odmo\u010dovac\u00ed vodu p\u0159edt\u00edm vylije\u0161) a lehce to prom\u00edchej s ko\u0159en\u011bn\u00fdm m\u00e1slem.<\/p>\n\n\n\n<p>9.<br>N\u00e1sledn\u011b p\u0159idej vodu. Odm\u011b\u0159en\u00fd mno\u017estv\u00ed uva\u0159en\u00e9 vody (3.5 hrnku m\u00ednus ta tro\u0161ka, co m\u00e1\u0161 dan\u00fd bokem na pak) a p\u0159idej MLET\u00dd KO\u0158EN\u00cd. Va\u0159 to t\u0159eba 8 minut, dokud se komplet voda nefs\u00e1kne do r\u00fd\u017ee. Sp\u00ed\u0161 m\u00edrn\u011bj\u0161\u00ed plamen. Po odstaven\u00ed plamene se sna\u017e nad r\u00fd\u017eou zbyte\u010dn\u011b nev\u011btrat a nech to zapokli\u010dkovan\u00fd.<\/p>\n\n\n\n<p><strong>VYVRCHOLEN\u00cd:<\/strong><\/p>\n\n\n\n<p>10. <br>Nastal \u010das pro tu trochu vody, co m\u00e1\u0161 bokem. Hrkni to na malou p\u00e1nvi\u010dku nebo na n\u011bjakej rendl\u00edk, uve\u010f tu trochu vody qaru (nebude to dlouho trvat) a prskni do toho tu 1\/2 tsp kurkumy mlet\u00e9. Lehce to n\u011b\u010d\u00edm zam\u00edchej a uvid\u00ed\u0161, jak se za p\u00e1r sekund ta kurkuma fcucne do vody a vytvo\u0159\u00ed temn\u011b \u017elutou kapalinu. Tu nalij po pokli\u010dku na r\u00fd\u017eu (ne na jedno m\u00edsto) a nech r\u00fd\u017eu pod pokli\u010dkou 10 minut doj\u00edt. BTW: p\u00e1nvi\u010dka na fotce je fakt mali\u010dk\u00e1&#8230;<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"990\" height=\"655\" src=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-3.png\" alt=\"\" class=\"wp-image-2436\" srcset=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-3.png 990w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-3-300x198.png 300w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-3-768x508.png 768w\" sizes=\"auto, (max-width: 990px) 100vw, 990px\" \/><\/figure>\n\n\n\n<p>11.<br>Nasyp do toho SMA\u017dENOU CIBULU, nakr\u00e1jen\u00fd list\u00ed z koriandru, opra\u017een\u00fd KE\u0160U &amp; HROZINKY a letmo to odspodu n\u011bkolikr\u00e1t prom\u00edchej. Je hotovo.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"562\" src=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-4-1024x562.png\" alt=\"\" class=\"wp-image-2437\" srcset=\"https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-4-1024x562.png 1024w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-4-300x165.png 300w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-4-768x422.png 768w, https:\/\/www.chill-in.cz\/wp-content\/uploads\/2026\/04\/obrazek-4.png 1400w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p><br><br><\/p>\n","protected":false},"excerpt":{"rendered":"<p>P\u0158\u00cdLOHY &amp; ESENCE &#8212;&gt; BIRIYANI R\u00dd\u017dE 2024 Jedn\u00e1 se o stra\u0161n\u011b dobrou formu \u00fapravy r\u00fd\u017ee, kter\u00e1 m\u00e1 prim\u00e1rn\u011b slou\u017eit jako p\u0159\u00edloha k BIRIYANI nebo voliteln\u011b jako p\u0159\u00edloha k jak\u00e9kolif undick\u00e9 om\u00e1\u010dce. Tato r\u00fd\u017ee je nejlep\u0161\u00ed, kdy\u017e je \u010derstv\u011b uva\u0159en\u00e1. . \u2014\u2014\u2014-&nbsp;kostra receptu&nbsp;\u2014\u2014\u2014- . P\u0158EDEHRA:&nbsp;Bude pot\u0159eba ud\u011blat toto: AKCE:&nbsp;Na m\u00e1sle orestuje\u0161 cel\u00fd ko\u0159en\u00ed, p\u0159id\u00e1\u0161 p\u0159esn\u00fd mno\u017estv\u00ed vody, mlet\u00fd ko\u0159en\u00ed, odmo\u010denou r\u00fd\u017eu a uva\u0159\u00ed\u0161 VYVRCHOLEN\u00cd:&nbsp;Na z\u00e1v\u011br do toho chrstne\u0161 trochu va\u0159\u00edc\u00ed vody s kurkumou, lehce prom\u00edch\u00e1\u0161 a nech\u00e1\u0161 doj\u00edt pod pokli\u010dkou. . \u2014\u2014\u2014-&nbsp;ingredience&nbsp;\u2014\u2014\u2014- . P\u0158EDEHRA: SMA\u017dEN\u00c1 CIBULA OPRA\u017d\u00cd\u0160 R\u00dd\u017dA CEL\u00dd KO\u0158EN\u00cd MLET\u00dd KO\u0158EN\u00cd AKCE: VYVRCHOLEN\u00cd: . \u2014\u2014\u2014-&nbsp;postup&nbsp;\u2014\u2014\u2014- . P\u0158EDEHRA: 1.Propl\u00e1chni a odmo\u010d [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"class_list":["post-2257","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.chill-in.cz\/index.php\/wp-json\/wp\/v2\/pages\/2257","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.chill-in.cz\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.chill-in.cz\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.chill-in.cz\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.chill-in.cz\/index.php\/wp-json\/wp\/v2\/comments?post=2257"}],"version-history":[{"count":20,"href":"https:\/\/www.chill-in.cz\/index.php\/wp-json\/wp\/v2\/pages\/2257\/revisions"}],"predecessor-version":[{"id":2438,"href":"https:\/\/www.chill-in.cz\/index.php\/wp-json\/wp\/v2\/pages\/2257\/revisions\/2438"}],"wp:attachment":[{"href":"https:\/\/www.chill-in.cz\/index.php\/wp-json\/wp\/v2\/media?parent=2257"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}